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Oat Flour

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This flour is made from whole grain oat, providing a naturally nutritious alternative for baking and cooking. With fiber, protein, and a boost of vitamin D, it’s a versatile pantry staple for anyone seeking a wholesome ingredient.

INGREDIENTS

Whole grain oat.

Manufactured in a facility that processes peanuts.

HIGHLIGHTS

  • 4g protein
  • 3g dietary fiber
  • 20% DV of Vitamin D
  • 6% DV of Iron
  • 0g sugars, cholesterol, and sodium
Description

This flour is made from whole grain oat, providing a naturally nutritious alternative for baking and cooking. With fiber, protein, and a boost of vitamin D, it’s a versatile pantry staple for anyone seeking a wholesome ingredient.

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