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Pizza Crust

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A gluten-free flour blend crafted to create soft, golden pizza crusts with great texture and taste. Formulated with a mix of flours and starches, it’s ideal for homemade pizzas that everyone can enjoy.

INGREDIENTS

Rice flour, tapioca starch, agave powder (inulin, agave), baking powder (calcium sulfate, sodium bicarbonate, sodium aluminum sulfate, sodium sulfate), gum arabic, natural vanilla flavor, stevia.

May contain: egg, milk, almond, peanut, soy, sesame, coconut.

HIGHLIGHTS

  • 120 calories per 3 tbsp (35g)
  • 29g carbs, with only 2g sugars (2g added)
  • 1g fiber, 60mg calcium, 140mg potassium
  • Gluten-free and plant-based
  • Lightly sweetened with stevia and natural vanilla
Description

A gluten-free flour blend crafted to create soft, golden pizza crusts with great texture and taste. Formulated with a mix of flours and starches, it’s ideal for homemade pizzas that everyone can enjoy.

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