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Coconut Crumbs

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A savory blend of coconut flour and dried coconut with a touch of cassava flour and salt. These gluten-free crumbs deliver a crisp texture and a subtly sweet, tropical flavor—ideal for breading, coating or topping.

INGREDIENTS

Coconut flour, dried coconut, cassava flour, salt.

Manufactured in a facility that processes almonds.

HIGHLIGHTS

  • 150 calories per 2½ tbsp serving
  • 3g protein and 7g fiber
  • 7g saturated fat (35% DV) from natural coconut
  • 1.1mg iron (6% DV)
  • 190 mg potassium
  • No added sugars
  • Gluten-free and plant-based
Description

A savory blend of coconut flour and dried coconut with a touch of cassava flour and salt. These gluten-free crumbs deliver a crisp texture and a subtly sweet, tropical flavor—ideal for breading, coating or topping.

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